Red Wine Fridge Temperature Celsius

Some specialized units can offer temperatures below 40 f but that will be too low for most wines.

Red wine fridge temperature celsius.

A consistent temperature about 55 f with humidity. Coolers can keep your wine fresh for a longer period of time compared with leaving them on a rack. The acidity becomes more prominent while the alcohol taste is slightly diminished. Purpose built wine rooms and wine refrigerators provide the best conditions to store wine.

Temperature for serving white wine. Wine coolers are at their most basic standalone units designed to maintain a consistent temperature sometimes one suitable for serving rather than long term storage whereas a wine cellar is a cabinet or an entire room that stores wine in optimal conditions for long term aging. Serve between 14 and 16 degrees 56 60 degrees fahrenheit. Most standard units have a temperature range between 40 f and 65 f.

Full bodied white wines 50 54 f 10 12 c oaked chardonnay white burgundy. Investing in a wine cooler is a good idea for the avid wine drinker. For long term storage wines you ll hold for a year or longer you ll want to pay strict attention to maintaining that ideal temperature of 55 f. Ideal temperature range for red wine storage.

Serve these reds slightly chilled at 12 13 degrees celsius 54 56 degrees fahrenheit medium bodied reds. Quick guide to red wine serving temperature light fruity reds. Tips for proper wine storage. For whatever reason a lot of people seem to think that the ideal red wine temperature is room temperature white wine belongs in the fridge sure but red wine belongs in the room.

Depending on the type of wine you have red white or both you should set your wine cooler to very specific temperatures. If i want to buy a wine cooler what should i look for. This means that wines stored in the family refrigerator for any length of time are too cold as the temperature of the typical refrigerator is 35 f 2 c. Wine is best stored in a dark room vibration free and humidity under 70.

White wines should be chilled to a temperature 45 to 55 degrees fahrenheit 7 to 13 degrees celsius. 8 c 12 c champagne. This light fruity italian red wine benefits from a slightly cooler temperature than most reds. Say your reds and whites are stowed away stored in a cooler at the ideal temperature.

15 20 degrees celsius 50 68 degrees fahrenheit will cause no great harm to wine either as long as the temperature does not alter dramatically as this will cause the wine to expand and contract quickly risking letting air into the bottle.